Darjeeling Hibiscus Tea 🌺

Complete Preparation

1. Boil 2 tea cups of water in a pan for 2-3mins
2. Add 1 teaspoon Honey or Sugar as you require and lower the heat.
3. Stir up the water.
4. Turn off the oven
5. Add 3 hibiscus 🌺 leaves in the boiling water.
6. Cover the pan and let it steep for 3 mins. Stir the preparation once more with spoon.
7. Strain the tea into cups for 2 persons removing the hibiscus petals.
8. Serve the tea and let’s have a magical sip.